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Food waste is a major issue for our environment, and for our families. According to the USDA up to 40 percent of all food produced in the U.S. goes...
Criticism of the EU’s proposed approach to regulating endocrine active substances reached new heights this summer when senior scientists — editors of 14 leading toxicology and pharmacology journals —...
There’s an important and ongoing debate in the U.S. and the EU about chemicals that may interact with the endocrine system to cause harmful effects in wildlife or on...
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A first-of-its-kind, leading economic indicator that helps anticipate and highlight potential trends in other industries in the U.S.