Tag Archives: Safety

Why CPSC should address scientific flaws with CHAP report before finalizing phthalates rule

Chemical safety reviews that take place behind closed doors, and which rely on old data and unproven methods, aren’t exactly a role model for sound science. And, they certainly don’t stand out as the kind of solid foundation on which, you would think, the most advanced country in the world would want to base its [...]

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What can the U.S. learn from other countries when it comes to regulating chemicals? GlobalChem keynote speaker Professor John Graham weighs in

When it comes to building a world-class chemicals management system here in the U.S., some experts have said that one important thing we can do is look at how other countries have tackled key issues. One of those experts, Professor John Graham of the University of Indiana, recently coauthored a guest column on lessons for [...]

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Listen to the Science: Experts Say BPA is Safe!

To share clear, science-based statements from two prominent government agencies, ACC’s Polycarbonate/BPA Global Group is encouraging consumers and manufacturers to: “Listen to the Science.” A campaign with this theme was launched today to highlight recent declarations about the safety of bisphenol A (BPA) from the European Food Safety Authority (EFSA) and the U.S. Food and [...]

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‘No consumer health risk from bisphenol A exposure,’ says EFSA following comprehensive review

After a comprehensive re-evaluation of bisphenol A (BPA) exposure and toxicity, an expert panel at the European Food Safety Authority (EFSA) has concluded that “BPA poses no health risk to consumers of any age group (including unborn children, infants and adolescents) at current exposure levels.” Although some news outlets continue to cover individual small-scale studies [...]

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FDA releases new science supporting BPA safety

FDA Science on BPA The U.S. Food and Drug Administration (FDA) has released extensive new documentation that further supports and substantiates the agency’s assessment that BPA is safe.  The FDA is the government agency whose scientists are in charge of assessing the safety of BPA in food contact materials such as polycarbonate plastic and epoxy [...]

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The three T’s of plastics food packaging: Tested. Tried. Trusted.

The reason we trust plastic to safely package and deliver our food is simple: it works. Every day, plastic food packaging delivers real benefits to millions of consumers throughout the world. In fact, it’s widely known that plastic packaging protects food to help keep people safe and healthy. Plastics used in food packaging have long [...]

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NAFRA and Rebuilding Together partner on “Celebrate Safely” campaign to increase holiday fire safety

Home fires unfortunately jump each winter holiday season. The numbers are stark: approximately 150,000 fires occur this time of year, claiming 630 lives and $936 million in property damage. Home candle fires occur most frequently on Christmas Eve, Christmas Day, and New Year’s Day. In response to the increase number of fires during the holidays, [...]

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Returning to fundamental principles can help science live up to the public trust

A revised approach in the biomedical sciences for reporting research should set a strong precedent for researchers, publishers, and regulators around the U.S. who are committed to improving the science that guides public health decisions. Scientists today are more prolific than ever. The sheer body of research published every year can be overwhelming—from breakthroughs in [...]

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NANOSAFE 2014 conference in France features paper sponsored by ACC’s Nanotechnology Panel

A paper sponsored by the ACC Nanotechnology Panel was presented last week at the NANOSAFE 2014 conference in Grenoble, France. The paper, “A Review and Perspective of Existing Research on the Release of Nanomaterials from Solid Nanocomposites,” is authored by Stephan Froggett of Froggett & Associates, Shaun Clancy of Evonik Corporation, Darrell Boverhof of The [...]

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Golden ticket: Peer inside the wonky world of candy chemistry

From mouth-puckering sour gummies, to milky chocolate cups with peanut butter or fruity centers, candy is tasty as it is unique – and it turns out chemistry plays a large part in what makes Halloween trick or treating so “spooktacular” and so sweet. So, here’s an “inside look” at candy chemistry and the manufacturers that [...]

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