Tag Archives: Innovation

The three T’s of plastics food packaging: Tested. Tried. Trusted.

The reason we trust plastic to safely package and deliver our food is simple: it works. Every day, plastic food packaging delivers real benefits to millions of consumers throughout the world. In fact, it’s widely known that plastic packaging protects food to help keep people safe and healthy. Plastics used in food packaging have long [...]

Read full story

Versatile. Durable. Incredible… Macy’s Thanksgiving Day Parade Balloons!

Everyone knows that enormous amounts of helium fill Macy’s Thanksgiving Day Parade balloons each year. But, do you think about the volume of engineering, science and technology that go into making each balloon? Did you know that the giant balloons seen by more than 50 million viewers across the world begin as a lump of [...]

Read full story

NANOSAFE 2014 conference in France features paper sponsored by ACC’s Nanotechnology Panel

A paper sponsored by the ACC Nanotechnology Panel was presented last week at the NANOSAFE 2014 conference in Grenoble, France. The paper, “A Review and Perspective of Existing Research on the Release of Nanomaterials from Solid Nanocomposites,” is authored by Stephan Froggett of Froggett & Associates, Shaun Clancy of Evonik Corporation, Darrell Boverhof of The [...]

Read full story

Golden ticket: Peer inside the wonky world of candy chemistry

From mouth-puckering sour gummies, to milky chocolate cups with peanut butter or fruity centers, candy is tasty as it is unique – and it turns out chemistry plays a large part in what makes Halloween trick or treating so “spooktacular” and so sweet. So, here’s an “inside look” at candy chemistry and the manufacturers that [...]

Read full story

The many ‘spooktacular’ ways chemistry contributes to Halloween fun and safety

Got your costume for Halloween yet? Whether you’re a zombie or a princess, passing out candies at home or masquerading at a party, safety should play an important role in festivity planning for October 31. Chemistry is very much ingrained in and beneficial to those safety plans. Many Halloween safety tips from scientific and health [...]

Read full story

National Coffee Day: Enjoy a ‘cup of Joe’ with a side of polystyrene info

For many Americans, every day is coffee day. But Monday, September 29, is officially “National Coffee Day” in the United States. In honor of our caffeinated friend’s special day, the American Chemistry Council’s Plastics Foodservice Packaging Group would like to share some information on polystyrene foodservice products. Polystyrene foodservice packaging works. Plastic foodservice packaging helps [...]

Read full story

Dow and Preferred Sands win 2014 Polyurethane Innovation Award for TERAFORCE™ technology

“Innovation” in the 21st century can come from many industries and have a measurable impact on our way of life: social, environmental, economic or technological. But for American chemistry, innovation applies to “all of the above”: chemical companies are making real, tangible products that are helping to create a healthier, cleaner, stronger and more sustainable [...]

Read full story

Three reasons TSCA reform should be kept high on the political agenda

Congress may be gone for the rest of the summer, but work to reform the Toxic Substances Control Act (TSCA) continues in earnest. Everyone who professes to care about modernizing this important statute – whether industry, observer or activist – should be encouraged that negotiations to advance TSCA reform in the Senate have not suffered [...]

Read full story

What makes polystyrene so different from styrene? It’s a matter of chemistry

The U.S. National Academy of Sciences (NAS) has released its review of the U.S. National Toxicology Program’s (NTP) June 2011 decision to include styrene in its 12th Report on Carcinogens (RoC). In reviewing the NAS findings, it’s important to understand the differences between the two. Styrene, a liquid, and polystyrene, a solid, are fundamentally different. [...]

Read full story

American chemistry: Growing the U.S. economy, providing jobs, enhancing safety

Have you used your cell phone today? Laptop? Drunk from a coffee mug, or worn a bicycle helmet? If so, you, along with millions of consumers around the world, have touched a product of chemistry. 96 percent of all manufactured goods are directly touched by the business of chemistry. From life-saving medical devices to airbags [...]

Read full story